Donia

The food was overall delicious!
Loved the dumplings, the chicken, salted egg salad, turbot.
Would prefer a bit more lamb in the pie and the skewers a bit more crust on the outside.
Ambience is nice and chilled.
Staff was friendly and efficient.
Good value for money.
Def recommend and would go back for sure !

Having heard good things I was super excited to try the food here! And it did not disappoint, honestly I thought the flavours were all so balanced and the sauces of every dish were so well rounded. Looking at the reviews I’m confused how anyone could give them low reviews. Each dish felt well thought out and rounded with are put into it. I think we’ll be back soon! This spot is pretty new so I feel like it’s going to boom soon enough so don’t walk, RUN

5 Star-quality and elevated Filipino dishes, chill vibes and good value for money. Chef Guillermo and his team's culinary skills are truly impressive. The dishes were delicious! Bravo!

Daniel, Ann and the front of the front-of-the-house team are engaging. ( managed to get their names by asking them :) )
I highly recommend Donia and will go back!

Came in the opening week of this restaurant to check it out. Overall glad I tried but there is obviously a few things they can improve on service-wise while the food was good but not incredible either.

The small plates such as the croquettes and dumplings were great. From the larger plates we loved the aubergine and pork belly (lechon); the chicken could be improved in our opinion. Overall I thought it was very expensive for the portions but an interesting meal nonetheless as Filipino cuisine can be quite peculiar and here it felt like they modernized and fusioned it.

Donia was fantastic. The food and flavors took me back to the Philippines and I think they do a great job of being slightly more upscale while also not comprising on flavors. I especially loved the Chicken inasal, which had such a crispy texture that worked well with the vinegary salty broth. I’m excited to see Filipino food at this level in London and will most certainly be back!

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