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Megan's Battersea Power Station Restaurant

Visited here on a Friday evening at 6:30. It was relatively quiet but got busier rather quickly.
The interior is beautiful and a lot of detail has gone into it. The staff were very friendly and helpful. Our servers were attentive and food came out quickly but once we had our mains, our servers did not come back with a dessert menu, to check on us or see if we wanted the bill. We sat for around 30 minutes before we had to ask for the bill.

The food was absolutely delicious and I cannot fault it. Overall it was a lovely evening, but the service should be consistent throughout the visit.

I've been to a few of the Megan's around London and this one is possibly the cutest. Both inside and outside are designed so beautifully.

I arrived on a Sunday around 1130, they advised they were short staffed so things might be slower than usual. Which I love. Let me know in advance there is a wait and I'll not even mind if it's longer than usual.

I ordered my usual Avo on toast. The servings are decent and delicious.

I had two coffees, latte and iced coffee, both really tasty.

We were never rushed, even though they started to get busy after we'd finished eating.

I'd definitely recommend going early if you want brunch, as when we left around 1330 it was packed.

Wonderful decor and good location. We dined inside as it was too cold in the evening to sit outside and enjoy the view. We were told by all the neighbouring restaurants that they were full and therefore it was nice to be accepted as a walk-in at Megan’s. However the food was not up to the standard I was expecting from Megan’s given the number of recommendations. The cauliflower had uncooked spices, so tasted bitter. The chicken nuggets were very dry, even the sauce did not help. The steak and frites were very disappointing and almost felt like it was a reheated frozen meal. However the lamb kebab was the tastiest, but again was extremely dry. I’m hoping Megan’s had a bad day. But I’m not sure I would want to waste anymore money visiting again, given the other good restaurants in the area.

It was okay. I understand it was jubilee bank holiday but it was really loud. Portions were a bit small for "shares", the buttermilk fried chicken was not a sharing plate it was more a side one. The "Bellini cocktail" was just prosecco and not even a dash of passion fruit juice. The best thing was the cookie dough, it was actually a big portion and really tasty.

First time visiting Megan’s and it was spectacular. We did have a long wait to order and had to grab the attention of staff a few times. However the food was incredible which made up for this. We got a platter and a few sides and each dish was so delicious. I would recommend booking in advance as it was a long wait for walk ins.

Our chicken & sucuk ‘Turkish chorizo’ are halal. Please check with staff before ordering as suppliers can change.

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