Bossa Restaurant

Bossa, a Brazilian restaurant in London, offers an exceptional culinary journey. The bone marrow dish is a standout, with perfectly roasted marrow that melts in your mouth, accompanied by balanced smoky and herbal flavors. The chocolate tart dessert is a showstopper, with a glossy chocolate glaze and a luscious filling that blends sweetness and richness. Bossa's menu showcases the diversity of Brazilian cuisine, while the attentive service and ambiance enhance the dining experience. It is a must-visit destination for those seeking extraordinary flavors and a taste of Brazil in the heart of London.

Some of the best food I’ve ever eaten in London. Such a creative and interesting menu, so much so that we couldn’t decide what to order so left it in the hands of our lovely waiter. I can’t say I’ve delved into Brazilian cuisine before but it’s safe to say my eyes have been opened! There is also a very charming sommelier on hand to advise on the wine list and we found her to be very helpful. An absolute must try - can’t recommend enough!

One of the top restaurants we have been so far! Everything is stunning from the moment you entry. All the dishes we have tried are unique and have its own story! Also to mention the Sommelier who perfectly paired wines with every course and explained the reasons behind her choice. The service was amazing through the whole experience. We also had drinks afterwards downstairs in the Maroto bar, which is a new jam. The club looks very sophisticated and classy with professional and welcoming service. It’s very rare to find a place where you can have a combination of amazing food, drinks, entertainment ans service, however, Bossa has exceeded any of our expectations! Definitely will come back ans recommend to visit!

Had an absolutely incredible evening at Bossa restaurant, the staff are so attentive and provide an excellent service. The food was absolutely divine- the scallops are an absolute standout, cooked excellently and accompanied by a delicious sauce. The steak was cooked to perfection and the whole experience was just perfect. Love the feel that you are moving through a journey of food, as the menu is set out as the beginning (starters), middle (mains) and the end (dessert) which provides a really great unique experience that you can really savour as opposed to other restaurants that can sometimes feel “rushed”. I would absolutely recommend this restaurant to anyone looking for a luxurious evening out!

We chose this restaurant to celebrate our anniversary, and it turned out to be an exceptional choice! The scallops were cooked to perfection, complemented by the delightful tucupi sauce's acidity. The bone marrow melted like beef butter and paired perfectly with tapioca. The crab pastel was a sophisticated take on a beloved Brazilian street food, freshly fried and served with a delightful earthy acai sauce. The pork belly's crispness was a surprise, unlike anything we've experienced in London, matched with the famous feijoada! In addition to the perfect food, the service from Ola and Laís was incredibly warm and attentive, making our night absolutely perfect.

Order from Bossa Bond Street