Halal Reviews for Sybil's Jamaica

We've collected all the Halal reviews for Sybil's Jamaica and put them in one place. This saves you from going through hundreds of reviews which might not be relevant to the Halal experience you're looking for.

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Yin Lau

a month ago

5.0

On behalf of The Center for the Women of New York, I want to extend our sincere gratitude to Sybil’s for their ongoing generosity and support of our Taste of the World at Fort Totten gala. Once again, they donated their delicious chicken patties, which have become a beloved staple at our event. The chicken patties were perfectly seasoned, tender, and full of flavor. Their consistency and quality never disappoint, and it’s clear that Sybil’s takes great pride in their food. Our guests always look forward to enjoying these savory treats, and this year was no exception. We deeply appreciate Sybil’s continued commitment to giving back to the community. It’s because of dedicated local businesses like theirs that we can raise essential funds to support women across New York. Their unwavering support makes a meaningful difference, and it’s why we’re proud to highlight and recommend them. Thank you, Sybil’s, for your kindness, reliability, and outstanding contributions. We’re already looking forward to next year!

Andy Phuong

6 months ago

5.0

I came here for pattys and I was not disappointed with the food that I got. Everything was amazing and the prices were good for the items that I got. Service was top notch.. come before lunch time.

Kitty Katt

5 months ago

5.0

The food is AWESOME!! The shrimp patties are delicious and their desserts are out of this world. YOU MUST GO!! I am going back for more!!

Ryan Sarjoo

7 months ago

2.0

I’ve been going here for years, the food still tastes good. They just didn’t give that much food for the price I payed ($50). It was a pickup order so I assume that why they didn’t fill the bowls. It was still 2 and a half hours before closing so I don’t think that’s why the bowls were empty.

Christopher France

3 weeks ago

5.0

Where do I start with Sybil’s? Do I begin with my childhood in the ’90s, tasting their incredible baked goods like tennis rolls, Guyanese patties, the end piece of the pone (my mom’s favorite!), and those unforgettable pine tarts? Or should I talk about the late nights traveling from Crown Heights to their Church Avenue location in Flatbush, only to find they were closed, or the food runs in the afternoons and late nights through rough, rural parts? My mom made sure her kids knew our culture through its food, and that tradition has definitely been passed down. Now, as an adult, I’m still coming to Sybil’s restaurant. The food and bakery still have that same delicious taste. I’ve been coming to this location for some time now, and I’m no stranger—their baked goods and food remain top-tier. Every time I visit, I see women my mom’s age shopping here at all hours of the day, which shows that Sybil’s is a staple in the Guyanese community. I lean more on the American side, but coming here brings back an array of childhood memories, culture, and amazing food. Ps- it can get super busy at times!