Tribeca

Paisley

Raw authentic Indian food. It’s culinary food only for those with a pallet that understands and appreciates the hard work it took to create such a significant meal. My wife and I spent our first dinner as a married couple here!

Came here for company dinner to celebrate women owned business. We love the mom and daughter duo running this restaurant they were so nice and welcoming! The food was great everything was delicious. Their seasonal cocktails were fun and tasty. The salad got some of our friends on fire though we thought they were string beans and not chili lol. Overall, 10/10 would recommend this place! And they're starting weekend bottomless brunch would definitely go back and give they a try!

Cozy Indian bar & restaurant in the corner of New York City.

Amazing drinks and appetizers! Though the appetizers portion is small I understand it’s a restaurant in NYC.

The entree was delicious.

Paneer Curry, Cauliflower (gobi) were tasty!

The Lamb Vindaloo was especially excellent, with a complex flavor profile consisting of vinegar, ginger, garlic, jaggery & chili (spicy) that is both fiery and flavorful. The Dahi Bhalla with the Lentil dumplings, tamarind-mint chutney, yogurt was refreshing and the Rajwadi Paneer was soft and smooth with a balanced combination of onion, bell pepper, yogurt and masala sauce. If you're looking for a truly authentic Indian dining experience, Paisley at Greenwich St is the place to go.

Absolutely delicious!  We went here for our daughter’s birthday, and we’re very impressed.  Excellent service and great atmosphere.  Definitely recommend. Lamb curry was amazing!

Marc Forgione

When the Chef and Owner serves your first course you know you made the right dining decision.  The food and the service here is as good as it gets.  Chef Forgione is as creative as he was as an Iron Chef, but more importantly the flavors are off the charts.  The Sommelier has his challenges pairing wine with these bold flavors, but he meets and exceeds them.  The General Manager is as gracious as you will find and my server more than knew his way around the menu.  The vibe here is really what pulls it all together.  Everyone here seems to be happy and wants to be here.  That is the true reflection of a Great Chef.  I am sure his Mr. Larry Forgione is more than proud of that accomplishment.  P.S. Marc Forgione deserves a Michelin Star if not two

Everything was fantastic, the service and food was top-notch and met our expectations given the reputation. We enjoyed watching Marc win Iron Chef years ago and inspired us to choose this restaurant, although we were in for only 2 days. The flavors in each dish were well blended and paired nicely together. The lobster was cooked absolutely perfect. Very nice experience all around.

Great place for a nice fancy dinner, the banana Jameson's were fantastic and the place was really impressive. Oh and the cookies were amazing.

You expect a lot of an Iron Chef and this may be in top 5 restaurants in the city. All I have to say is get the tasting menu and you will not be disappointed in quantity, quality or experience. I almost don't want to spoil the surprise of what you will get but takes in sausage, oyster, veal, lobster, cake, ice cream among a whole host of other amazing things presented in elaborate ways.

There were some very good elements and some not so good elements.   They start by bringing you two beautiful looking rolls. As soon as I picked it up it felt cold, broke it open and ice cold inside.  They apologized and got two more but it was rather disappointing that they don’t even make sure they reheat the rolls properly.    Shishito peppers were cooked perfectly but could have used a little salt.   The wings were an elevated version and very good.  The halibut was the best bite. Cooked perfectly.  The steak was surprisingly bland.   Overall atmosphere was very nice, rustic and cozy but food was not consistent.

We use the Creekstone Farms 28-Day Dry-Aged Tomahawk Steak which is Halal.

CUT by Wolfgang Puck

A long overdue thank you to the entire staff at Cut for a wonderful dinner experience. During our 6 days stay at NYC  & Washington DC in September 2021, we dined at several restaurants, and they all had either good food, good service, a little bit of both, or none at all (blaming the pandemic).
Our dinner at cut was strikingly fantastic that prompted another visit for lunch.
The food, beverage and service were incredible.
Thank you for remarkable Hospitality.

We had a wonderful time. The food was delicious. Our server Patrick and the hostess were amazing.  They went over and above for my son's birthday. We can't wait to return.

Friendly and hospitable hostess, very friendly bartender (ordered sparkling water until the main restaurant opened for dinner), and an attentive server (Patrick) who has a quiet energy about him - not invasive - just the way I like it. I got lucky!

The decor is darker than what I usually like, but the vibrant music was enjoyable and the food was elegantly presented.

My favorite is the mashed potato! So smooth and delicious! The grilled shrimps and the cheese macaroni were delicious too! Not to forget the house-made pretzel rolls with the mustard seeds butter that tasted as good as they sounded!

For a chocolate lover, the dark chocolate snickers bar was the perfect ending to a sweet experience.

The holiday porterhouse was tough not even a tenth the level of quality as the $42 lunch take outs, kind staff despite being slightly epidermally logically challenged staff and softly abusing those of greater status and tipping potential due to superficial notions.  Cuisine is not stimulating in flavor or even flavor does not have to be sacrificed for intellectuality, too salty, or too bland, steak had the texture of having been microwaved, the insultingly meticulous sadistically posited looking process on the apple tart, nice lighting ambiance.  I am sorry to note that I will not be returning to eat here.

This is an ultimate dining experience. The cuisine,the service,and the ambience are everything you would desire in fine dining. The entire staff are superb. Out server Patrick was amazing,but every single staff member is the epitome of professionalism,kindness,and warmth. I will return often.

We use Creekstone Farms Filet Mignon ‘Au Poivre’ which is Halal.

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We want to share our passion for wings with the world beyond New York City through our locations that stretch across the East coast and dip into Mexico.

Atomic Wings

TIP: just inside the door on the right is a whiteboard. PUT YOUR NAME AND NUMBER OF PARTY IMMEDIATELY. No one is there to assist, all customer controlled. (I usually give tips last but this is crucial to your dining experience and wait time.)

I ordered a chicken salad and it was pretty good. It was my first time coming here and the interior is a bit strange ha, but it was decent. I’ve also had their buffalo chicken wrap which was really good, and better than the salad.

Great fried chicken. The shrimp with chilli sauce and string beans are great. The noodles with black bean sauce was average. Kids usually enjoy the fried rice as well. Hot tea is served with all meals

Me, My Brother, My Cousin, and My friend came here before the pandemic and we spent close to 100 for poor customer service from the managers. They kicked us out because we we're too distracting for them all we did was play pool which is located in the very back. I recently went back two days ago. After deciding I should stop being petty. The delivery boys were rude, and a tad sexist, I understand Spanish. The cashier was the only good part. Even the food was tasteless and felt rushed. Place is too expensive to be handing out poor service and rushed food. Come here with low expectations, they have their days when they're good as someone who use to come here a lot. I gave a one star because of the rude treatment by delivery boys and the managers.

Food was not good. Atomic fries were supposed to be chili cheese fries but there was barely any meat and lots of cheese and beans. No refund was given when the food was sent back even though we barely touched it. Wings were just okay. We won’t return. Don’t waste your money!

Halal restaurants in Tribeca